Opening Checklist 180314 (10 items)

Last updated: over 10 years ago

To Do (10 left)

  •  Cleaning of the cupcakes display cabinet
  • Cleaning of the floor / dusting shop
  • Cleaning of all the shelves & surfaces
  • Check display of all prices / policy at the cash register
  • Check for insects & flies before displaying the cupcakes
  • Check the pricing & expiration of all items
  • Check e-mail & respond as needed.
  • Check up on pick up of the orders.
  • Place the chemical in designated are after cleaning.
  • Check the expiration of cleaning chemical.